Eating more protein and healthier carbs
Eating more protein will help you maintain or lose
weight. Protein takes longer to digest and will keep you
feeling fuller longer. Be mindful of the types of protein
you incorporate in your diet. Processed meats, due to
their additives and high salt content, are not healthy.
Poultry, lean meats, and fish and seafood tend to be
better choices, especially when baked, grilled or broiled
with little or no added fat. Remember, too, that
carbohydrates are also essential, but knowing the
difference between healthy and not-so-healthy carbs will
help you make good choices. Highly processed carbs
should be avoided, or, at the very least, eaten in
moderation. Whole grain bread and pasta are much
wiser choices. If you must choose one over the other,
know that protein provides more sustenance than
carbohydrates.
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